5 Best Clay Pots for Cooking in India

Clay pots retain heat for a long duration and can be used to cook a variety of dishes including dal, rice, vegetables, and more. 

Here we have curated a list of five best clay pots for cooking in India.

5 Best Earthen/Clay Pots for Indian Cooking 

#1. Craftsman India online Pottery Earthen Kadai/Clay Pots 

Craftsman India online Pottery Earthen Kadai/Clay Pots

Craftsman India online pottery earthen clay pots are handcrafted traditionally using the deep burning technique and fired at a very high temperature that makes them resistant to damage. 

No chemicals are used in making these clay pots which makes them safe to use with food. The base of this clay pot is curved which makes it easy for you to cook with them on the stovetop and also helps in heat retention. The clay pot is seasoned with cornstarch to prevent cracking, making it more durable and longevity.

The three pots are available in different capacities – 1 litre, 2 litre, and 3 litre which can be used for cooking dals, rice or vegetables. The clay pots come with a wooden spatula, which can be used to stir the food in the pots.

Craftsman clay pots are safe to use in microwaves and ovens too. You can use these clay pots for serving, as they come with a nice matte finish. The pots are also easy to clean and can be washed with soap and water.

Pros

  • No chemicals used
  • Pre-seasoned and easy to cook 
  • Oven safe 
  • curved base for thermal expansion
  • Deep burned clay pots
  • Budget-friendly option

Cons

  • Does not come with lid

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#2. Vaghbhatt Clay Kadai with Lid 

Vaghbhatt Clay Kadai with Lid 

The Vaghbhatt Clay Kadai is a handmade pottery earthen Kadai that is perfect for cooking on a stove top, or wood-burning stove. The pot is made from natural clay and is fired in a kiln, making it durable and heat resistant. The Vaghbhatt clay pot maintains the pH balance of the food and also helps in retaining the nutrients. 

The pot has a two-litre capacity and comes with a steel ring for easy use. The pot is also fitted with two sturdy handles on either side making it easy to carry from one place to another. The Vaghbhatt comes with a glass lid so you can keep an eye on your food and also the vent lets the excess steam out. 

You can cook with less oil and your food will not stick to the pot, making it a healthier option. You can also cook directly on an open fire with this clay pot as it is very sturdy and durable. The Vaghbhatt Clay Kadai is a great option for those who want an eco-friendly and durable pot for cooking. 

Pros

  • Handmade pottery earthen Kadai
  • Fired in a kiln, making it durable and heat resistant
  • Two-litre capacity
  • Steel ring for easy use
  • Fitted with two sturdy handles
  • Glass lid with a vent hole
  • Maintains the pH balance of the food and retains nutrients

Cons

  • Not dishwasher friendly. Can only be cleaned with hands.

#3. Craftsman India online Unglazed Clay Handi for Cooking with Lid

Craftsman India online Unglazed Clay Handi for Cooking with Lid

The Craftsman India online Clay Handi is an affordable option for those who want a simple, unglazed clay pot that is perfect for cooking or serving food. This clay pot is made from natural clay and is free from any chemicals or toxins.

The Craftsman clay pots are crafted from a traditional technique of deep-burning, where they’re kilned twice to 1200 degree Celsius. You can cook food directly in the pot, but it is recommended to use a heat diffuser for even cooking. 

The pot has a capacity of 1 liter and comes with a lid for keeping your food warm or to prevent evaporation. The pot is also lightweight and easy to carry, making it perfect for taking on trips. You can use this pot on a stove top, wood-burning stove, or over an open fire. 

You can cook dal, sabji, khichdi, vegetables, rice, and other food items in this pot, and your food will taste great. You will get two wooden spatulas and a wooden coaster with this pot.

Pros

  • Made from natural clay
  • Free from chemicals or toxins
  • Crafted using a traditional technique of deep burning
  • Microwave and Oven safe
  • Easy to clean
  • Can be used on a stove top, wood-burning stove, or over an open fire

Cons

  • Can break if not used properly or dropped carelessly.

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#4. Swadeshi Blessings Clay Pot For Cooking with Lid

Swadeshi Blessings Clay Pot For Cooking with Lid

Swadeshi 2.8 liters handi is made with 100% organic natural clay to ensure zero use of chemicals and colors. Swadeshi Blessings clay pot is unglazed, which means organic version of cookware and has a natural white firing shade with a mirror shine.

The unglazed surface also helps retain all the natural vitamins and minerals in your food. The pot comes with a sturdy lid to prevent evaporation. You can also use this pot on a gas stove top, microwave oven and chulhas for a great cooking experience.

You would get 50 gms of cow dung ash for cleaning and a palm leaf stand is a great addition to your unglazed clay handi. The cow dung ash provides you with an eco-friendly way to clean the utensils after cooking, while the palm leaf stand makes it easy to place your handi anywhere in your kitchen without worrying about scratches on the floor or damage.

Pros

  • Made with 100% organic natural clay
  • Zero use of chemicals and colors
  • Unglazed surface helps retain all the natural vitamins and minerals in your food
  • Ideal for cooking and serving
  • Sturdy lid prevents evaporation

Cons

  • Not dishwasher friendly. Can only be cleaned with hands.

#5. Village Decor Indian Earthen Clay Round Cooking Bowl

Village Decor Indian Earthen Clay Round Cooking Bowl

The Village Decor is a traditional clay cooking bowl with a lid, which is used for cooking on a wood fire, gas stove, or in the oven. The clay pot has a capacity of 2.5L and is made from high-quality 100% natural clay which ensures zero use of chemicals, dyes or paints.

The clay pot is also completely chemical free and safe for your health. The earthenware pots are naturally non-stick and they retain moisture, oils & steam within the pot so that food remains fully seasoned & cooked to perfection.

The round shape of the pot makes it ideal for cooking curries, stews, soups and more. You can use this bowl for cooking, serving or storing food.

You can easily clean the pot after use by washing it with soapy water. It is recommended to hand wash your clay cooking pots and avoid harsh, toxic chemicals like dish detergent as these will damage its natural color for a long period of time.

Pros

  • Microwave friendly. 
  • Made from high quality, 100% natural clay
  • Zero use of chemicals or dyes
  • Naturally non stick and retains moisture & steam
  • Safe for health

Cons

  • Can only be cleaned with hands.

Also read8 disadvantage of cooking in clay pots

My Recommendations

The Craftsman India online pottery earthen kadai/clay pots combos for cooking are a great budget-friendly option if you are looking for clay pots that can be used to cook a variety of dishes. These pots available in three different capacities with pre-seasoned that do not require any additional seasoning before you start cooking.

If you are looking for a cooking pot that retains all the minerals and vitamins in your food while you cook with it directly on an open fire or in the oven, then you can opt for Vaghbhatt Clay Kadai with Lid. You can also use this clay pot for serving purposes.

About Shilpa Gupta

Shilpa Gupta is the editor-in-chief of KitcheAdvisor with a vision to help the reader with providing genuine advice on kitchen hacks & recommending the right product. She loves hills more than beaches.

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